What is the best alternative to using a fire extinguisher on a kitchen fire?

On a chip pan or stovetop fire, a fire blanket is the best solution. If you don’t have one of your own, a slightly damp tea towel will work. Always turn off the heat first – and remember – never throw water over the flames. In shallow pans, simply lidding it can be enough to put the fire out safely.

What is the best fire extinguisher for kitchen fires?

Best Overall: Amerex B500 5lb ABC Dry Chemical Class A B C Fire Extinguisher. Owners say the Amerex B500 is long-lasting and reliable, and a perfect size for general home use. This is a chemical fire extinguisher that will work on all kinds of fires: trash, wood, and paper; flammable liquids; and electrical blazes.

How do you put out a kitchen fire without extinguisher?

Oil or grease fires

Cover the flames with a metal lid or cookie sheet. Leave the cover on until it has cooled. Turn off the heat source. If it’s small and manageable, pour baking soda or salt on it to smother the flames.

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Which type of fire extinguisher is most often found in kitchens?

One of the trickier and more dangerous fires to combat are the Class K fires which are most common in commercial kitchens. These fires require a unique extinguishing agent to get them under control.

What size fire extinguisher do I need for my kitchen?

A 2.5 lb. for your kitchen or laundry room. And if you also want to get a fire extinguisher for your car, get a 2.5 lb. or 5 lb. with mounting hardware to keep it from rolling around in the trunk.

Can flour put out an electrical fire?

Flour should NEVER be used to extinguish a grease fire. It could be ignited, making matters worse. Baking powder and baking soda are NOT the same thing, and like flour, will make a fire worse.

How do you stop an electrical fire without a fire extinguisher?

Use a heavy blanket.

If you don’t have a fire extinguisher handy, you can use a heavy blanket to smother the fire via oxygen deprivation. A couple of important notes: Do NOT throw or toss the blanket over the fire. The whole blanket needs to cover the flames, and if you throw the blanket, you might miss it.

What are the two common kitchen ingredients that can be used to put out a top range grease fire?

If a grease fire starts:

If it’s small and manageable, pour baking soda or salt on it to smother the fire. As a last resort, spray the fire with a Class B dry chemical fire extinguisher. Do not try to extinguish the fire with water.

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What type of fire extinguisher would you find in a restaurant kitchen?

Fire Classifications

Water mist fire extinguishers are suitable for use on class A, B, C, F and Electrical risks which are all found in a modern kitchen.

Is it important to have a fire extinguisher in the kitchen Why?

The simplest answer is because the National Fire Protection Agency in NFPA 10 dictates that you must have at least one fire extinguisher ready for use in the kitchen. … When these fires ignite, they’re already extremely hot, and the presence of the oils and grease (which can easily spread) make it a volatile situation.

Which fire extinguisher is used for flammable liquids?

CO2 fire extinguishers are safe for use on flammable liquid and electrical fires. They are NOT for use on wood, paper or fabric fires.